The recipe is very simple, can make everyone.
Step 1: Take ingredients
Bulgarian pepper - 3 pieces
Sour cream - 2 tablespoons
Cottage cheese - 80 grams
Dill - 10 grams
Garlic - 2 cloves
Take garlic, cheese, sour cream, dill and mix all with a blender.
And just cut in half our pepper
Now you just put the filling inside the peppers
Here everything is ready)