Today we'll cook chicken fillet
Step 1: Take Ingredients
Chicken fillet - 2 pieces
Tomatoes - 2 pieces
Cheese - 100 grams
Bulgarian pepper - 1/2 pcs
Cream - 150 grams
Vegetable oil - 2 tablespoons
Pepper, salt to taste
Step 2:
Tomatoes cut into circles , cheese thin slices, and pepper bulgarian squares.
Step 3:
Take the sliced ingredients and add one half fillet in the following order:
First cheese, then tomatoes, then pepper and cheese again.
And we close all this with the second half of the chicken fillet.
Fry in a skillet until golden brown.
Step 4:
Next, take the form of baking, put back fried fillet and pour all the cream.
We put in the oven for 30 minutes at a temperature of 180 degrees.
Step 5:
We get the fillet out of the oven and you can start eating)
Bon Appetit.